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Home Restaurants Reviews

Get these trending Washington restaurants for your radar today

Manuel D. Walker by Manuel D. Walker
October 16, 2025
in Restaurants Reviews
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Article Summary show
Want the scoop on Washington’s buzziest neighborhood spots?
Read on to see which spots are driving a fashion right now.

Want the scoop on Washington’s buzziest neighborhood spots?

We took a data-driven look at the question of Yelp usage to investigate which eateries were most discussed this month. To find out who made a list, we looked at Washington organizations on Yelp via category and counted the number of reviews each acquired.

Rather than compare them based on a wide variety of critiques on my own, we calculated a percentage boom in comments over the last month and tracked corporations that constantly elevated their volume of evaluations to perceive statistically tremendous outliers compared to past overall performance.

Read on to see which spots are driving a fashion right now.

Open when you consider that in April 2019, this Italian spot, which offers pizza, salads, and more, is trending compared to other businesses classified as ‘Italian’ on Yelp. Citywide, Italian sites noticed an average 2% boom in new critiques over the past month. However, Nicoletta Italian Kitchen saw a considerable 116.7% increase, with a mild upward fashion from a 4-superstar score a month in the past to four five stars today. It’s not the only trending outlier in the Italian category: Stellina Pizzeria has seen a 36.7% increase in critiques, and Officina has seen a 9.4% bump. Nicoletta Italian Kitchen offers tagliatelle, gnocchi al Forno, and veal Milanese at 901 Fourth St. NW (between North I and North K streets) in Mount Vernon Square.

According to Yelp review records, Whether or not you’ve been hearing buzz about Dupont Circle’s Astoria DC, the cocktail bar and Szechuan spot is a warm subject matter. While businesses classified as ‘Cocktail Bars’ on Yelp saw a median 3.5% increase in new critiques over the last month, Astoria DC bagged an impressive 141.7% boom in new evaluations, maintaining a superior four-star rating. There’s greater it truly is trending on Washington’s cocktail bar scene: Whiskey Charlie has seen a 9.9% increase in opinions, and Ellē has seen an eight.Four% bump. Open at 1521 17th St. NW (between North Q and North Church streets) because, in April 2019, Astoria DC gives sweet and sour ribs, walnut shrimp, and ribeye chimichurri.

Get these trending Washington restaurants for your radar today 1

Columbia Heights’ Rooster & Owl is likewise making waves. Open since February 2019 at 2436 14th St. NW (between North Chapin and North Belmont streets), the New American spot, which gives tapas and extra, has visible a 30.2% bump in new evaluations over the last month, compared to a mean overview boom of 2.2% for all agencies tagged ‘American (New)’ on Yelp. There’s more than one hot spot trending in Washington’s New American class: City Winery – Washington has seen a 7.8% increase in critiques, and Brescia has visible a five.8% bump.

Get these trending Washington restaurants for your radar today 2

Rooster & Owl offers risotto, quail, and hanger steak. Over the past month, it’s maintained a strong four—5-megastar score among Yelpers. Nowadays, people do not buy anything online without reading reviews of food, clothes, electronic magazines, and more. It has been noticed that people go for an item that is highly reviewed and has large positive comments or ratings. Let us take an example of restaurants.

If you want to know about a particular restaurant, online review websites can help you provide an idea about the restaurant you are looking for. A restaurant reviews website can help you choose a good restaurant in the city that offers its clients good food and excellent services.

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Why We Believe Mobile Reviews

Manuel D. Walker

Manuel D. Walker

As a person of interest in the kitchen, I love creating recipes, photographing food, and sharing them with you. I'm always trying new foods, and I make sure to cook and eat everything I photograph. I love to explore and experience new cuisines and cooking methods. I've been cooking since I was 12 years old and I have more than 50 cookbooks on my shelves. I have recently created a website that focuses on the food side of my life. You can read more about it here.

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