The “The Global Market for Seafood, 2019: Analysis & Outlook Through 2015-2022″ report has been introduced to ResearchAndMarkets.Com’s presentation. This document provides complete analytics for America, Canada, Japan, Europe, Asia-Pacific, Middle East & Africa, and Latin America. Annual estimates and forecasts are provided for the length of 2015 through 2022. Also, a six-year ancient evaluation is supplied for these markets.
The record analyzes the worldwide markets for Seafood in Thousand Tons via the subsequent Product Segments: Fresh/Live/Chilled, Frozen, Preserved/Prepared, and Cured. The document profiles 227 corporations consisting of many key areas of interest for gamers, including:
- Amalgam Enterprises (India)
- Austevoll Seafood ASA (Norway)
- Cooke Aquaculture, Inc. (Canada)
- Dongwon Group (South Korea)
- Empresas AquaChile S.A. (Chile)
- Faroe Seafood (Faroe Islands)
- Handy Seafood, Inc. (USA)
- Hansung Enterprise Co. Ltd (South Korea)
- High Liner Foods Incorporated (Canada)
- Lyons Seafoods Limited (UK)
- Marine Harvest ASA (Norway)
- Princes Ltd. (UK)
- Sajo Industries Co., Ltd. (South Korea)
- Shanghai Fisheries General Corporation Group (China)
- Stolt Sea Farm (Spain)
- Surapon Foods Public Company Limited (Thailand)
- Tassal Group Limited (Australia)
- Thai Union Group PCL (Thailand)
- Tri Marine International, Inc. (USA)
- Trident Seafoods Corporation (USA)
- Young’s Seafood Limited (UK)
- Zhanjiang Guolian Aquatic Products Co., Ltd. (China)
Key Topics Covered
1. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS
2. INDUSTRY OVERVIEW
Seafood: An Edible Marine and Aquatic Commodity for Meeting Food Security and Nutrition Needs Seafood: Impacted with the aid of the Vagaries of Global Politics, Economics, and Weather Key Market Traits in a Nutshell
Longstanding Growth Variables Aquaculture as a Viable Model of Seafood Production Set to Replace Capture Production in the Long Run Concerns over Depleting Fish Stocks Curtail Capture Production Volumes
Aquaculture Market Continues to Soar Driven Utilizing Massive Production and Consumption in Developing Countries.
Seafood: Consumption Determined using Availability Rather than Affordability
- A Snapshot of Widely Consumed Fish Species
- Stable Economic Scenario to Underpin Volume Sales
- Steady Growth Projected over the Next Few Years
- Asia-Pacific: The Dominant Force Inside the Global Seafood Sector
- three. MARKET TRENDS, GROWTH DRIVERS & ISSUES
- Growing Preference for Healthy, Nutritious, Low-Fat, and Protein-Rich Diets Drive Healthy Demand for Seafood
- Brief Nutritional Data for Select Fish Species: A Snapshot
- Seafood: A Primary Source of Omega-3 Fatty Acids
- Omega-3 Content in Major Seafood Products: List of Seafood with More than 1500 Milligrams of Omega-3, a
- thousand-1500, 500- a thousand, 200-500, and Less than two hundred Milligrams
- The Vital Need to Meet Food Security Concerns of the Expanding Global Population Opens Up Growth Avenues
- Global Food Scenario: Fast Facts
- Increasing Per Capita Seafood Consumption to Benefit Market Expansion
- Surging Demand for Fresh/Live/Chilled Seafood Catapults the Category to the Dominant Position
- Popular Types of Fresh/Live/Chilled Seafood: A Snapshot
- Trans-Pacific Partnership (TPP) Lends Traction to Market Growth
- Advancements in Freezing Methods and Technologies Boosts Growth Prospects for Frozen Seafood
- Retail Sector Growth Contributes to Sales Volume Expansion
- Convenience Products Enter the Retail Market
- Products in Innovative Packaging Grab Consumer Attention
- Eco-Labeled Products in Demand
- Innovative Traceability Tools Improve Image of Seafood in Retail Channels
- Online and E-Commerce Platforms: The New Retailing Medium
- Steady Demand for Safe and Convenient Seafood Sustains Market Growth for Prepared/Preserved Seafood
- Canned Seafood Witnesses Volume Expansion
- Cured Varieties Exhibit the Fastest Growth
- Low-Value Fish Drive Overall Volume Growth
- High-Value Fish: Major Revenue Contributors
- Crustaceans: Low-Volume, High-Revenue Generating Segment
- Mollusks: A Delicacy amongst Seafood Lovers
- Fishmeal & Fish Oil Remain Niche Revenue Contributors
- Exotic Seafood Preparations Focus on Delicate Flavors and Textures
- Scientific & Technological Advancements Strengthens Market Prospects
- New Generation Processing Machines
- Innovative Technologies to Aid Sustainable Seafood Ecosystem
- Raising Awareness of Sustainable Procedures Drives Popularity of Small Scale Aquaculture
- Key Issues & Challenges Hampering Growth Prospects
- Illegal, Unreported and Unregulated (IUU) Fishing
- Mislabeled Seafood
- Inadequate Fishing Policies
- Poor Storage Facilities
- Health-Related Issues
- Mercury Content in Seafood
- Concerns over Farmed and Genetically Modified Fish
- Harmful Impact of Farm-Raised Salmon
- Excessive Use of Antibiotics
5. GLOBAL SEAFOOD TRADE: AN OVERVIEW
Fisheries: Among the Most Traded Food Commodities, Regional Demand & Supply Imbalances Drives Growth in Seafood Trade Demand for Diverse Products and Boosts Trade Volumes in Key Seafood Exporting and Importing Countries by using Select Seafood Category
6. PRODUCT OVERVIEW
- Seafood: A Prelude
- Types of Seafood
- Fresh/Live/Chilled Seafood
- Frozen Seafood
- Preserved/Prepared Seafood
- Cured Seafood
- Packaging & Labeling
- Fresh Seafood
- Frozen Kids of seafood
- Storing and Thawing
- IQF Packaging Frozen Fish
- Other Forms of Packaging Frozen Fish
- Other Seafood Categories
- Canned Seafood
- Coated Products
- Uncoated Products
7. COMPETITIVE LANDSCAPE
Leading Players within the World Seafood Market
- Vendors Rely on M&A to Widen Footprint
- Select M&A Deals within the World Seafood Sector (2016-2018)
- 7.1 Focus on Select Global Players
- 7.2 Product Launches
- Nueva Pescanova Launches Pescanova Sea Slices
- McDonald’s Rolls Out Fish & Fries Extra Value Meal
- Captain D’s Unveils Grilled Crab Cakes Meal
- Panda Express Introduces New Wok-Seared Steak and Shrimp
- Woolworths Rolls Out South Africa’s First Retail MSC-Certified Canned Tuna
- Waitrose Introduces New Range of MSC-Certified John West Canned Tuna
- Long John Silver’s Introduces Sweet n’ Tangy Panko Butterfly Shrimp
- Birds Eye Introduces Gluten-Free Fish Fillets
7.3 Recent Industry Activity
- Conagra Brands to Acquire Pinnacle Foods
- Marine Harvest Receives Canadian Regulatory Approval for Northern Harvest Acquisition
- Nomad Foods to Acquire Aunt Bessie’s
- Thai Union Group to Acquire Minority Stake in Thammachart Seafood Retail
- Charoen Pokphand Foods Acquires Stake in Camanor Produtos Marinhos
- Empresas AquaChile to Acquire Salmones Magallanes and Pesquera Eden
- Benchmark Genetics to Invest in Chilean Breeding and Genetics Joint Venture
- Agrosuper to Buy Friosur
- Iceland Seafood International Snaps Up Oceanpath
- Creation Gardens Snaps Up Bluefin Seafood
- Fishpeople Seafood and Ilwaco Landing Fishermen Merge
- Sealaska Acquires Majority Stake in Seattle’s Odyssey Enterprises
- High Liner Foods Acquires Rubicon Resources
- Riverside Lobster International and Cheticamp Fisheries International Merge
- Grieg Seafood, Bremnes Seashore, and Vest Havbruk to Develop Tytlandsvik Aqua
- OceanMind Collaborates with the Royal Thai Government and the Seafood Task Force
- K-Fish of South Korea Commences Operations
- Paulo to Merge with Ralph’s Tasmania Seafood
- Alibaba Group Teams Up with Chicken of the Sea
- Thai Union Europe Inks MoU with WWF to Launch a FIP in Brazil
